Casolet cheese with saffron Or de Pei 215 grams

• A product that is part of Slow Food's first transnational community of "Qa'en saffron producers and co-producers".

• Casolet cheese with added Shirin Persia saffron infusion in the dough

• Produced by the Caseificio Turnario P.zza S.Giorgio, 2 - Pejo paese (TN)

• Ingredients: raw cow's milk, salt, rennet and saffron (Shirin Persia)

• minimum weight 260 grams

• vacuum packed

Not available

Amounts including VAT, free shipping for amounts over € 100.00

Type of payment accepted: Credit Card and Prepaid by SUMUP, Bank Transfer.

Shipping: Delivery in maximum 4 working days in Italy from the crediting of the payment made (5 working days in Italy islands), 5/8 working days in Europe. We ship by GLS express courier and Italian Post with tracking of the shipment, free for over € 100.00 (Italy).

Withdrawal: Following the legal provisions in force, the buyer has the right to withdraw from the purchase without any penalty and without specifying the reason within the term of 14 days after purchase. Fifty-seven of Legislative Decree 206/2005 starting from the date of receipt of the products.


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22, Via di Melta
Italy, 38121 Trento - TN
+39 371 4963812

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